I know you all have been missing my guac. Here's remembering and missing you.
2 ripe avocados
juice of 1 fresh lemon
half a red onion, chopped very fine
1 large clove of fresh garlic, minced
2-3 Tablespoons ground cumin
¼ teaspoon black pepper
¼ teaspoon cayenne pepper
Scoop avocado into a bowl and add lemon juice. Mash with a fork or pastry cutter until thoroughly smashed. Add remaining ingredients and stir all together. Once mixed put one of the avocado pits back into the bowl to help the avocado retain its color. If possible, cover and let sit 15-30 minutes to let flavors blend. If doubling the recipe do not double the garlic. (It can overpower the other flavors.)
This is not an exact science. I usually do the whole thing by feel and never measure the amounts, so the above are all guesses. So if you think it would be better to increase or decrease some the spices, feel free to play with it. Enjoy!
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